Tuesday, 5 July 2016

Reducing woodsmoke this winter

BY JESSICA ROUSE

Residents across the Hunter are being asked to keep an eye on their wood heaters in an effort to improve air quality this winter.

In a joint venture of both Singleton Coucnil and Muswellbrook Shire Council, residents are being encouraged to go outside and check their chimneys to see how much smoke, if any, their chimneys are omitting.

Ideally, chimneys shouldn't vent any smoke, just a heat haze.

The following ten tips will ensure your chimney produces less smoke and will help you neighbours breathe easy this winter.

1. Always burn small logs of aged, dry hardwood;
2. Store wood under cover in a dry ventilated area; freshly cut wood needs to be stored for 8-12 months;
3. Never burn rubbish, driftwood or treated or painted wood, which can pollute the air and can be poisonous;
4. Use plenty of dry kindling to establish a good fire quickly;
5. Stack wood loosely in your firebox so air can circulate;
6. Keep the flame lively and bright; your fire should only smoke for a few minutes when you first light it and when you add extra fuel;
7. Open air controls fully for five minutes before and 15-20 minutes after reloading;
8. Don't let you heater smoulder overnight
9. Check your chimney regularly - if there is smoke coming from the chimney, increase the air supply to your fire; and
10. Clean the chimney every year to prevent creosote build-up. Creosote is a sticky black residue that can build up in your chimney - A creosote-clogged chimney can spill smoke into your room when you open the heater, and even catch fire, putting your home at risk.

For more information council staff members are available to give advice and information on using your wood heater efficiently as well as information on rebate programs, is available on both councils' websites at www.singleton.nsw.gov.au/rebate or at www.muswellbrook.nsw.gov.au